Featured Farm Schedule
John Andrews Restaurant has worked with more than 30 local farms since we opened in 1990. Chef and owner Dan Smith is developing a special menu every week to feature one farm and its bounty. Please join us to celebrate a true farmhouse dining experience.
Copyright John Andrews Restaurant 2011
John Andrews Restaurant has worked with more than 30 local farms since we opened in 1990. Chef and owner Dan Smith is developing a special menu every week to feature one farm and its bounty. Please join us to celebrate a true farmhouse dining experience.
Month
Posterboard
Week
Day
Agenda 