Featured Farm Prix Fixe
To honor our longtime farm partners and friends in the Berkshires, Hudson Valley and Northwestern Connecticut, John Andrews Farmhouse Restaurant offers a “Featured Farm Prix Fixe” three-course menu highlighting at least one ingredient per course from the featured farm. This special summer menu is offered Sunday though Thursday each week at $40 per person. Reservations are recommended and no substitutions are possible, unfortunately.
Please note: There will not be a Prix Fixe offering for the week of October 12 – 16.
Instead of a local farm, this week we are paying tribute to Eladio Gomez and his family for their expertise by utilizing the bounty they have grown in our own garden.
•Mixed Lettuces, Shaved Raw Beets, ILF Carrots, Berle Farm Crowdie
•Halibut Chowder, ILF Leeks, Potatoes, Pigasso Bacon, High Lawn Cream
• Sauteed Organic Chicken Breast, Fried Green Tomato, Crispy Polenta, Jalapeno-Oregano Aioli
Pappardelle, Broccoli, Squash, Roast Tomatoes, Swiss Chard, Parmesan
•Balsamic Grilled Peaches, Mint Chocolate Chip Ice Cream
$40 Prix Fixe
• Denotes Gluten Free
Before placing your order, please inform your server if a person in your party has a food allergy
MA Sales Tax 6.25% – Parties of five or more are subject to a 20% gratuity
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness